Dressing choices: homemade Ranch, Honey Mustard or Bleu Cheese. Balsamic Vinaigrette, Caesar, Oriental Sesame, Hot Bacon Vinaigrette or Tomato Basil Vinaigrette

BLACK & BLEU SALAD

USDA Choice sirloin cooked how you like on a bed of crisp romaine lettuce, fresh diced tomatoes, homemade croutons, crumbled bleu cheese and bacon. Tossed with creamy Caesar dressing. 14



ORIENTAL CHICKEN SALAD

Crispy chicken tenders coated in our oriental sesame dressing on a bed of fresh salad greens. Topped with Cheddar-Jack cheese, crumbled bacon, mandarin oranges and Chinese noodles. 13/ Half size 8



CHICKEN TENDER SALAD

Breaded chicken tenders, deep fried and diced atop a bed of crisp salad greens, crumbled bacon, tomato, Cheddar-Jack cheese and fried onion rings.                   13/ Half size 8



GRILLED SALMON SALAD GF 

An 8-ounce grilled salmon filet on top of a bed of romaine lettuce with diced green onions, blue cheese crumbles, dried cranberries and sliced almonds. Drizzled with balsamic glaze. 15

BUFFALO CHICKEN SALAD GF

Crispy chicken tenders or seasoned grilled chicken, coated in your choice of sauce on a bed of fresh salad greens. Topped with Cheddar-Jack cheese, diced tomatoes, crumbled bacon, sliced eggs and croutons. 13/ Half size 8 or sub grilled shrimp $3

LETTUCE WEDGE

A wedge of iceberg lettuce topped with diced tomatoes, chopped bacon, crumbled blue cheese, balsamic glaze and blue cheese dressing. 8

HOUSE SALAD GF

Fresh salad greens with cheddar-jack cheese, diced tomatoes, red onion rings and house made croutons. 4

CAESAR SALAD GF

Romaine lettuce, Caesar dressing, croutons, shaved parmesan cheese.

Full 9; add chicken for 4, add salmon for 6 or grilled shrimp 6

Half 5; add chicken for 3

CHILI OR SOUP OF THE DAY GF

Chili topped with cheddar jack and diced white onion. Always homemade

Bowl; 5 or Cup; 4